Homemade Croutons

I love croutons. In fact, I rarely eat salads or even soups without them. Making them is really easy and fast. We always have leftover French bread so I quickly turn them into these crunchy and tasty goodness! Add some herb seasonings to stale French bread, throw them in the over and voila! Ever since … More Homemade Croutons

Nashoba Valley Winery

This past weekend we went to Nashoba Valley Winery, a vineyard and apple orchard, this place was so breathtaking. It sat on a hilltop (reminds me of the rolling hills of Tuscany) and there’s this vast green grass space where you can bring your own food and nonalcoholic drinks to picnic. You can also add … More Nashoba Valley Winery