We recently did something quite crazy but clever. We dropped the kiddos off at my parents’ place for almost a whole month of summer. Some call us brave, I say we are just absolutely exhausted and needed a break. Zoey is almost six and Axel just turned three so our hands are full, every single … More LOV, A Botanical Kitchen in Montreal
Can’t believe I haven’t done a spring roll post yet! We usually enjoy this healthy dish almost once a month. And a lot more often during the summer and spring time with greens and herbs from our garden. This is a great option for those of you who crave a healthy and easy meal. Desperate … More Vietnamese Springrolls
Mommies- wanna try a GREAT recipe for your babies (7+ mths)?! Read on and you’ll find the ingredients and easy cooking instructions for Creamy Tuna Loaded Potato Skins. I made this for Zoey (and some for myself, it was that good)! Total preparation + cooking time: 10mins / 2 servings Ingredients- 1 medium sweet potato … More Creamy Tuna Loaded Potato Skins
Want dinner in 30 mins or less? You must try this simple and super healthy dish! Yesterday my husband and I whipped up dinner w/ some steelhead trout. So he made the fish + salad and I conquered the couscous. Team effort! Ever since we traveled to Europe, arugula has been one of our very … More Seared Steelhead Trout w/ Couscous + Arugula Salad
I did a recent post on Taro Bubble Tea, also know as ‘Bobas’ and have received a few requests on how to make it. This post shows you how to make Green Tea Bobas, one of my favorite flavors. It really is EASY AS PIE! These are the dry ingredients. You can usually find these … More Green Tea Bobas { Homemade }
