Last week, I made this really quick appetizer- Baked Brie. It was bubbly, gooey, cheesy, sweet, and so freakin’ yummy! It literally took me less than a minute to assemble. The rest was oven work. Here’s the gist of it- put brie into a baking dish, top with apricot jam, sliced dried figs, and chopped … More Baked Brie With Apricot Jam, Figs, Walnuts